Fans of Le Cellier Steakhouse at EPCOT's Canada Pavilion will find some fresh options on the menu during their next visit. The Walt Disney World restaurant has added five new dishes while quietly retiring five previous ones.
The additions span the full meal: a Caesar Salad joins the starters, while Roasted Chicken, Miso-roasted Cabbage, and Almond-Crusted Salmon round out the new main and side options. On the sweeter side, a Butter Tart — a nod to the Canadian classic — now appears on the dessert menu.
Le Cellier has long been one of EPCOT's most popular dining reservations, known for its cozy underground atmosphere and Canadian-inspired fare. If you're planning a visit and have a favorite dish, it's worth checking the current menu before you go, as five previously offered items have been removed to make room for the new additions. Guests looking to save on Orlando theme park tickets may want to factor in a dining reservation here as part of their broader EPCOT planning.
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This menu update was first reported by WDWMAGIC.
