If a cold coffee drink sounds like the right way to pace yourself through the 2026 EPCOT International Food & Wine Festival, Joffrey's has you covered. The beloved Florida coffee brand is debuting four new seasonal cold brews for this year's festival, all built around an affogato-flavored cold brew base and finished with oat milk and whipped cream.
The lineup gives guests a range of flavor directions to explore. The Affogato di Marshmallow Cold Brew layers toasted marshmallow syrup and a graham cracker topping over the base. The Notte di Caramello Cold Brew goes the warm-spice route with caramel syrup and a dusting of cinnamon. For something lighter, the Dolce Cold Brew uses sugar cane syrup and rainbow sugar sprinkles. Rounding out the four is the Affogato alle Mandorle Cold Brew, which pairs almond syrup with a toffee nut sauce finish.
All four drinks share the same oat milk and whipped cream foundation, making them a cohesive set while still offering something distinct for different palates — whether you're drawn to nutty, caramel, marshmallow, or simply sweet.
The EPCOT International Food & Wine Festival is one of Walt Disney World's most popular annual events, drawing food and drink lovers from across the state and beyond each fall. If you're still putting together your Walt Disney World ticket and trip plans, now's a good time to sort that out before the festival crowds ramp up.
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Details on the Joffrey's cold brew offerings were first reported by The Main Street Mouse.
