The 2026 EPCOT International Festival of the Holidays will add Diwali Holiday Kitchen near World Showcase and the Imagination Pavilion, plus Season’s Eatings at CommuniCore Plaza. Their menus range from plant-based pani puri and mango mousse to Reuben croquettes and a smoked-turkey bánh mì.
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Which of EPCOT’s two new holiday kitchens would be the better first stop: Diwali Holiday Kitchen or Season’s Eatings?
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