One of Orlando's most celebrated Italian restaurants is joining the region's biggest dining event this summer. Ravello at Four Seasons Resort Orlando will participate in Visit Orlando's Magical Dining program for 2026, offering a three-course fixed-price menu at $60 per person, excluding tax and gratuity. The program runs August 14 through September 30.
Executive Chef Fabrizio Schenardi's menu draws on Piedmontese and Friulian traditions. Appetizer choices include a Carpaccio di Manzo, a crudo of tuna and salmon, and a Frico featuring Montasio cheese. Entrees range from grilled chicken to pan-seared tuna with Piedmontese red sauce to a whole branzino with salsa verde. Dessert options include a vanilla panna cotta made with local orange-blossom honey, a chocolate raspberry torte, and a stracciatella almond cake. Guests can also add a white wine flight for $25 or a red wine flight for $30, each featuring three two-ounce pours. Valet parking is fully validated for diners on the special menu.
Ravello holds the Platinum level of the Italian Taste Certification, noted as the first restaurant in the United States to reach that designation. The restaurant is also Michelin-recommended.
The program carries a charitable component: $2 from every meal sold is donated to local nonprofits, with Visit Orlando directing funds to OCA (Opportunity, Community, Ability) for therapy scholarships. Six additional Orange County charities each receive $3,000 grants through the program, which has raised nearly $3.3 million for Central Florida nonprofits since its inception. Families dining on Thursdays, Fridays, and Saturdays can also take advantage of a supervised Pasta & Play activity program on the Spa Lawn for children ages four through twelve.
This is the 21st edition of Magical Dining, Visit Orlando's annual initiative that connects diners with participating restaurants across the region at a set price point while benefiting the local community. This story was reported by Nomad Lawyer.
