World Princess Week returns to Walt Disney World from August 16th through 22nd, and this year Disney is marking the celebration with 12 limited-time treats scattered across the resort — from theme parks to resort hotels to Disney Springs.
At Magic Kingdom, Storybook Treats will serve the Aurora Cone, a mix of DOLE Whip Strawberry and blue soft-serve topped with white chocolate crispy pearls, while Golden Oak Outpost offers Tiana's Famous Beignets with powdered sugar and honey. Over at Disney's Hollywood Studios, Fairfax Fare is pouring the Belle Cup of Enchantment — a cranberry and passion fruit-orange-guava juice drink finished with yellow shimmer and strawberry boba pearls. Animal Kingdom's Anandapur Ice Cream Truck will scoop the Motunui Ube Sundae, featuring ube soft-serve with tropical fruits, coconut, raspberry crumbs, and macadamia nuts.
Disney Springs gets in on the fun too, with The Ganachery offering a Mermaid Caramel Ganache Pop and Amorette's Patisserie presenting the Princess of the Bayou, a vanilla chiffon with pistachio-praline crunch, orange pâte de fruit, and pistachio mousse. EPCOT's Akershus Royal Banquet Hall rounds out the park offerings with The Royal Chef's Dessert Plate, an assortment of Norwegian-inspired sweets.
Resort guests have plenty of reasons to linger on property as well. Port Orleans Riverside and French Quarter are serving Tiana's Caramel Éclair with honey crémeux, caramel, and spiced pecans. Disney's Riviera Resort, Polynesian Village Resort, and Grand Floridan Resort & Spa each have their own exclusive dessert, including a Lemon Blueberry Entremet, a banana-caramel-chocolate creation called The Ocean Chose You, and Tiana's Mint Chocolate Chip Bar respectively.
Because these offerings are only available through August 22nd, it's worth mapping out which locations you want to hit before the week wraps up. This story was first reported by the Disney Food Blog.
