Three Walt Disney World restaurants have received recognition in the 2026 MICHELIN Guide: Victoria & Albert’s and Cítricos at Disney’s Grand Floridian Resort & Spa, plus Toledo – Tapas, Steak, & Seafood at Gran Destino Tower at Disney’s Coronado Springs Resort.
Disney ambassadors marked the latest recognition as MICHELIN plaques arrived at the restaurants. The annual guide recognizes restaurants and hotels around the world.
Victoria & Albert’s carries an additional distinction: it has held a MICHELIN Star for three consecutive years, according to the source. The restaurant was the first at a U.S. theme park destination to receive the star. Its meals start at $375 per person.
Cítricos serves Mediterranean-inspired Florida cuisine under Chef Andres Mendoza. The Grand Floridian restaurant was refurbished as part of the resort’s ongoing multiyear refresh.
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Toledo – Tapas, Steak, & Seafood is located at Disney’s Coronado Springs Resort, offering another recognized option outside the Grand Floridian. Guests planning a dining-focused Walt Disney World visit can factor the three listed restaurants into their broader Disney World ticket plans.